The Academy’s Evidence Analysis Library
An online library which Academy members can access the “best, most relevant nutritional research on important dietetic practice questions” and includes systematic reviews and evidence-based practice guidelines related to the topics of food and nutrition
Guide for Effective Nutrition Interventions and Education (GENIE)
A simple, practical and evidence-based tool to help nutrition education practitioners design high quality and effective programs. Provided for your use by the Academy of Nutrition and Dietetics and its Foundation.
The Academy's Health Informatics Infrastructure (ANDHII)
The Academy’s Health Informatics Infrastructure is an online tool to help practitioner track outcomes related to the Nutrition Care Process. Get an orientation to ANDHIII at https://www.youtube.com/watch?v=395v-zf6jh8.
Centers for Disease Control and Prevention – Nutrition Resources for Health Professionals
CDC supports a variety of nutrition-related campaigns and programs
National Heart, Lung and Blood Institute
National Kidney Disease Education Program
National Diabetes Information Clearinghouse
NIH Division of Nutrition Research Coordination
National Institute of Child Health and Human Development
USDA Food and Nutrition Information Center
Provides easy access to vetted food and nutrition information from across the federal government. It serves as a gateway to reliable information on nutrition, healthy eating, physical activity, and food safety for consumers.
FDA Health Educators Resources
FDA's Center for Food Safety and Applied Nutrition (CFSAN) Education Resource Library is a compilation of printable educational materials on topics related to food safety, nutrition (including labeling and dietary supplements) and cosmetics.
Robert Wood Johnson Foundation – Commission to Build a Healthier America
Agency for Healthcare Research and Quality (AHRQ) Resources